top of page
Baked apples with our coconut pudding
SBA Logo: US Small Business Administration
pbs-logo-transparent
Featured in the-Washington-Post
Featured in Specialty Food Magazine
Featured in the Virginian Pilot
Featured in Dairy Foods Magazine
Featured in magazine : eat.drink. Mississippi

Rodgers' Puddings

Ready
to eat

Available in 4 oz.,16 oz, and
5-pound Food Service tubs

Satisfies sweet cravings, with none of the guilt

Kosher
Certified

Good source of Protein & Calcium

A popular dish at social events

Organic
Milk

Our banana pudding filling is vanilla-based. Why? Because this is how my momma used to make hers. So to make a banana pudding dessert, add sliced bananas and vanilla wafers. 

AVAILABLE FOR PURCHASE AT THESE LOCATIONS

Coconut tarts with strawberries made with our Coconut Pudding
16 oz Banana Pudding Filling Image
16 oz Coconut Pudding Image
16 oz Rodgers' Chocolate Pudding Image
16 oz Mango Pudding Image
4-oz-Banana-Pudding-Filling Image
4-oz-Mango-Pudding Image
4-oz-Coconut-Pudding Image
4-oz-Chocolate-Pudding Image

WHAT PEOPLE ARE SAYING

Coconut Pudding over top of Waffle/Strawberries/Bananas

Elizabeth T.

This is by far, hands down the best pudding I have ever had. Everything about it is excellent, the flavors, the texture, the quality, I just can't say enough. This is what pudding is suppose to be like!

smores in a jar made with our Chocolate Pudding

Katherine M.

The banana pudding [filling] is the real deal. The pudding barely made it to it's destination!

Skinny Pina Colada made with our Mango Pudding

Cassie K.

Added a scoop of this to my smoothie this morning - definitely the BEST smoothie ever! Coincidence??
Keep pushin' your puddin!

bottom of page